egg, milk, puff pastry, vegetable oil, butter & creme fraiche recipes
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Pork and mushroom Wellington with mustard béchamel
kitchenstories.com
Ingredients: milk, puff pastry, butter, creme fraiche, vegetable oil, egg, pork fillet, bread crumbs, flour, olive oil, button mushroom, thyme, onion, garlic, mustard, nutmeg