egg, milk, self-raising flour, garlic & cayenne recipes

4 recipes

Page 1

Chard soufflé with anchovy sauce

houseandgarden.co.uk

Ingredients: self-raising flour, milk, egg, garlic, cayenne, canned anchovy, butter, white wine, chard, nutmeg

Veal goulash with parsley dumplings

womensweeklyfood.com.au

Ingredients: self-raising flour, milk, egg, garlic, cayenne, veal steak, beef stock, parmesan, flour, butter, paprika, parsley, olive oil, tomato paste, bell pepper, onion, caraway

Chilli beef with cornbread dumplings

womensweeklyfood.com.au

Ingredients: self-raising flour, milk, egg, garlic, cayenne, ground beef, beef stock, cheddar, canned kidney beans, cumin, brown sugar, polenta, smoked paprika, olive oil, creamed corn, onion, canned tomato

Beef cobbler with polenta dumplings

recipecommunity.com.au

Ingredients: self-raising flour, milk, egg, garlic, cayenne, ground beef, cheddar, paprika, baking powder, extra virgin olive oil, ginger powder, stock paste, canned black beans, polenta, vegetable oil, demerara sugar, allspice, parsley, tomato paste, cinnamon, bell pepper, onion, canned tomato