egg, mint, butter, milk & parmesan recipes

10 recipes

Page 1

Rigatoni and Cheese Recipe

iamafoodblog.com

Ingredients: parmesan, milk, butter, egg, mint, ricotta, rigatoni, flour, fontina, lemon, peas, parsley, arugula

A Lot More Than Plain Spinach Pie (Greek Batsaria)

allrecipes.com

Ingredients: parmesan, milk, butter, egg, mint, flour, semolina flour, feta, dill, parsley, olive oil, leek, spinach, sugar, scallion

Spring pea and Parmesan “Quiche Lorraine”

taste.co.za

Ingredients: parmesan, milk, butter, egg, mint, prosciutto, flour, creme fraiche, cream, fava beans, pea shoots, peas, onion, asparagus, nutmeg

Chocolate Falafel with Fruit Salad and Parmesan Cheese Tuile

jamiegeller.com

Ingredients: parmesan, milk, butter, egg, mint, heavy cream, flour, panko, strawberry, frying oil, apple, kiwi, honey, vanilla, dark chocolate, whisky

Mediterranean Vegetable Lasagna

hostthetoast.com

Ingredients: parmesan, milk, butter, egg, mint, flour, mozzarella, feta, zucchini, eggplant, basil, olive oil, tomato, spinach, garlic, chili flake, nutmeg

Moroccan-Spiced Pastitsio with Lamb and Feta

bonappetit.com

Ingredients: parmesan, milk, butter, egg, mint, ground lamb, penne rigate, flour, feta, cumin, red onion, olive oil, tomato paste, cinnamon, canned tomato, garlic, ras el hanout

Moussaka

yummly.co.uk

Ingredients: parmesan, milk, butter, egg, mint, ground lamb, flour, eggplant, red wine, bay leaf, olive oil, tomato paste, cinnamon, tomato, oregano, onion, potato, garlic, nutmeg

The Hairy Bikers' moussaka

bbc.co.uk

Ingredients: parmesan, milk, butter, egg, mint, ground lamb, flour, eggplant, red wine, bay leaf, olive oil, tomato paste, cinnamon, oregano, onion, potato, canned tomato, garlic, nutmeg

French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe

seriouseats.com

Ingredients: parmesan, milk, butter, egg, mint, ricotta, heavy cream, flour, goat cheese, pasta shell, shallot, zucchini, broccoli, peas, olive oil, spinach, garlic, tarragon, nutmeg

French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe

seriouseats.com

Ingredients: parmesan, milk, butter, egg, mint, ricotta, heavy cream, flour, goat cheese, pasta shell, shallot, zucchini, broccoli, peas, olive oil, spinach, garlic, tarragon, nutmeg