egg, mint, ricotta, lemon & saffron recipes
2 recipes
Page 1
Roasted Stuffed Artichokes with Mint Oil from 'The New Persian Kitchen' Recipe
seriouseats.com
Ingredients: ricotta, lemon, egg, saffron, mint, artichoke, grapeseed oil, garlic
Roasted Stuffed Artichokes with Mint Oil from 'The New Persian Kitchen'
seriouseats.com
Ingredients: ricotta, lemon, egg, saffron, mint, artichoke, grapeseed oil, garlic