egg, mixed greens, dijon mustard & capers recipes

9 recipes

Page 1

Shrimp and Crab Louie Salad

familyspice.com

Ingredients: mixed greens, dijon mustard, egg, capers, shrimp, crab, lemon, cherry tomato, chive, mayonnaise, cocktail sauce

Warm Galican Steak Salad with Anchovy and Caper Vinaigrette

bascofinefoods.com

Ingredients: mixed greens, dijon mustard, egg, capers, beef steak, peppercorn, red onion, shallot, parsley, olive oil, leek, apple cider vinegar, sugar

Crumbed squid with tartare sauce and salad

womensweeklyfood.com.au

Ingredients: mixed greens, dijon mustard, egg, capers, squid, flour, panko, lemon, dill, vegetable oil, white pepper, mayonnaise, pickle

Salmon Burger with lemon zest, tarragon tartar sauce

ateliersetsaveurs.com

Ingredients: mixed greens, dijon mustard, egg, capers, salmon, bread crumbs, bread, lemon, shallot, cucumber, mayonnaise, olive oil, pickle, tarragon

Aran Goyoaga’s Niçoise Salad

purewow.com

Ingredients: mixed greens, dijon mustard, egg, capers, canned tuna, dill, cherry tomato, green olives, extra virgin olive oil, red wine vinegar, pickled radish, green beans, avocado, potato

Chickpea Nicoise Salad

loveandlemons.com

Ingredients: mixed greens, dijon mustard, egg, capers, lemon, dill, cherry tomato, shallot, extra virgin olive oil, parsley, chickpea, green beans, pickle, potato, garlic

Salmon Cake Sliders with Spicy Mayo

cakenknife.com

Ingredients: mixed greens, dijon mustard, egg, capers, salmon, bread crumbs, bread, celery, lemon, hot sauce, frying oil, garlic powder, mayonnaise, parsley, bell pepper, crab boil seasoning, chili powder, cayenne

French-Style Shrimp Salad

myrecipes.com

Ingredients: mixed greens, dijon mustard, egg, capers, chicken broth, shrimp, lemon, romaine, tarragon vinegar, basil, artichoke, parsley, olive oil, cooking spray, tomato, green beans, black olives, bell pepper, potato, garlic

My Tuna Salad Nicoise

crecipe.com

Ingredients: mixed greens, dijon mustard, egg, capers, tuna steak, red onion, balsamic vinegar, cherry tomato, shallot, hot sauce, balsamic vinaigrette, extra virgin olive oil, tapenade, smoking wood, artichoke, olive oil, beet greens, green beans, black olives, potato