egg, mixed greens, lemon, extra virgin olive oil & dill recipes
5 recipes
Page 1
30-minute zucchini and haloumi schnitzel salad
delicious.com.au
Ingredients: lemon, dill, mixed greens, extra virgin olive oil, egg, greek yogurt, flour, halloumi, red onion, cherry tomato, zucchini, lemon & pepper seasoning
Broccoli, salmon and rice tray bake slice recipe
taste.com.au
Ingredients: lemon, dill, mixed greens, extra virgin olive oil, egg, hot-smoked salmon, yogurt, horseradish, brown rice, kale, broccoli, bell pepper, onion, garlic
Chickpea Nicoise Salad
loveandlemons.com
Ingredients: lemon, dill, mixed greens, extra virgin olive oil, egg, cherry tomato, shallot, dijon mustard, parsley, chickpea, capers, green beans, pickle, potato, garlic
Salmon Cakes
crecipe.com
Ingredients: lemon, dill, mixed greens, extra virgin olive oil, egg, salmon, crackers, dill pickle relish, chive, chili sauce, mayonnaise, bell pepper, canola oil, cayenne, old bay seasoning
Spinach, feta and salmon parcels
womensweeklyfood.com.au
Ingredients: lemon, dill, mixed greens, extra virgin olive oil, egg, salmon, parmesan, greek yogurt, phyllo, feta, cherry tomato, sesame seed, parsley, bell pepper, spinach, garlic, scallion, nutmeg