egg, nutmeg, asparagus, flour & peas recipes
3 recipes
Page 1
Ricotta gnocchi with spring vegetables and burnt butter
goodfood.com.au
Ingredients: flour, egg, peas, asparagus, nutmeg, parmesan, ricotta, butter, lemon, zucchini, olive oil, sage, baby greens
Spring Vegetable Gnocchi
foodiecrush.com
Ingredients: flour, egg, peas, asparagus, nutmeg, parmesan, half and half, lemon, basil, olive oil, button mushroom, leek, potato, garlic
Spring pea and Parmesan “Quiche Lorraine”
taste.co.za
Ingredients: flour, egg, peas, asparagus, nutmeg, prosciutto, parmesan, milk, butter, creme fraiche, cream, fava beans, pea shoots, onion, mint