egg, nutmeg, baby greens, garlic, flour & mussel recipes
1 recipes
Page 1
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: mussel, flour, egg, baby greens, garlic, nutmeg, clam, chicken stock, red mullet, milk, celery, lemon, white wine, shallot, basil, parsley, olive oil, tomato, saffron, dry vermouth, chili flake