egg, nutmeg, garlic, sage & bay leaf recipes
6 recipes
Page 1
Twice-baked butternut squash and sage soufflé
deliciousmagazine.co.uk
Ingredients: bay leaf, egg, sage, garlic, nutmeg, parmesan, flour, milk, butter, cream, cheddar, olive oil, butternut squash, onion, english mustard
Noodleless Butternut Squash Lasagna
curiouscuisiniere.com
Ingredients: bay leaf, egg, sage, garlic, nutmeg, parmesan, ricotta, butter, rosemary, button mushroom, butternut squash, tomato paste, cinnamon, spinach, onion, canned tomato
Goose Leg with Cabbage and Dumplings
eatsmarter.com
Ingredients: bay leaf, egg, sage, garlic, nutmeg, goose, ghee, bread, butter, pastry flour, white wine, napa cabbage, cornstarch, tomato, onion, potato, caraway
Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Ingredients: bay leaf, egg, sage, garlic, nutmeg, duck, chicken stock, parmesan, pecorino, flour, white wine, carrot, parsley, tomato paste, porcini, thyme, onion, potato
Salisbury Steak with Mashed Potatoes and Parsnips and Cress
foodnetwork.com
Ingredients: bay leaf, egg, sage, garlic, nutmeg, ground beef, worcestershire, beef stock, flour, milk, butter, crackers, extra virgin olive oil, parsley, parsnip, watercress, onion, potato
Herbed Eggplant Lasagna
besthealthmag.ca
Ingredients: bay leaf, egg, sage, garlic, nutmeg, parmesan, flour, lasagna, milk, cottage cheese, celery, lemon, eggplant, extra virgin olive oil, marjoram, carrot, button mushroom, fennel seed, onion, canned tomato