egg, nutmeg, red wine & ghee recipes
11 recipes
Page 1
Pork Medallions with Cherry Sauce
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Ingredients: ghee, red wine, egg, nutmeg, pork loin, veal stock, butter, cherry, cilantro, onion, sugar, sweet potato
Venison and Dumplings with Cherry Sauce
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Ingredients: ghee, red wine, egg, nutmeg, chicken stock, venison, milk, bread, butter, peppercorn, shallot, orange, parsley, sour cherry
Lamb Pie with Potato Crust
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Ingredients: ghee, red wine, egg, nutmeg, lamb stock, leg of lamb, creme fraiche, celery, red onion, ginger powder, cornstarch, bell pepper, chile pepper, potato, garlic, sunflower oil
Beef Goulash with Bread Dumplings
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Ingredients: ghee, red wine, egg, nutmeg, beef stew meat, bacon, beef broth, milk, bread, butter, shallot, paprika, parsley, tomato paste, onion, potato, caraway
Roast Duck with Semolina Dumplings
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Ingredients: ghee, red wine, egg, nutmeg, duck, chicken stock, breakfast cereal, semolina flour, milk, bread, butter, cabbage, carrot, parsley, leek, parsnip, onion
Hazelnut-encrusted Venison with Rosehip Sauce and Noodles
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Ingredients: ghee, red wine, egg, nutmeg, chicken stock, bacon, venison, hazelnut, bread crumbs, heavy cream, tagliatelle, butter, lemon, rosehip jam, wild game rub, juniper berry, cinnamon, gin, cognac
Pork and Mushroom Stew with Dumplings
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Ingredients: ghee, red wine, egg, nutmeg, pork shoulder, beef broth, bread crumbs, milk, bread, butter, paprika, rosemary, bay leaf, parsley, button mushroom, tomato, thyme, onion, garlic
Lamb Stew with Pearl Onions and Parsley Dumplings
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Ingredients: ghee, red wine, egg, nutmeg, lamb stock, lamb shoulder, raclette, milk, bread, butter, pastry flour, paprika, bay leaf, juniper berry, parsley, button mushroom, tomato paste, tomato, onion, pearl onion, garlic, cayenne
Roast Wild Boar with Sauerkraut and Potato Dumplings
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Ingredients: ghee, red wine, egg, nutmeg, chicken stock, pancetta, wild boar, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, carrot, bay leaf, juniper berry, lingonberry, celeriac, parsley, cornstarch, leek, onion, potato, garlic, vegetable broth
Venison Ragout with Cranberries and Dumpllings
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Ingredients: ghee, red wine, egg, nutmeg, chicken stock, bacon, venison, bread crumbs, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, allspice, parsley, clove, tomato paste, thyme, onion
Roast Goose with apples and red cabbage
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Ingredients: ghee, red wine, egg, nutmeg, goose, chicken stock, bacon, milk, bread, butter, beer, lemon, shallot, red cabbage, paprika, orange, apple, red wine vinegar, honey, bay leaf, white pepper, parsley, clove, cornstarch, thyme, onion, sugar, garlic