egg, olive oil, lemon, rosemary, thyme & cayenne recipes
4 recipes
Page 1
Baked Quinoa Brie Cakes with Sun-Dried Tomatoes
foodandspice.com
Ingredients: lemon, rosemary, egg, olive oil, thyme, cayenne, pine nut, brie, shallot, sun dried tomato, basil, quick-cooking oats, jalapeno, button mushroom, quinoa
Marseille Fish Soup with Aioli
eatsmarter.com
Ingredients: lemon, rosemary, egg, olive oil, thyme, cayenne, turbot, mussel, conger eel, monkfish, fish stock, hot sauce, fennel, anise liqueur, tomato, saffron, garlic, scallion
Vegetable Fritters with Avocado Blue Cheese Dip
yummly.com
Ingredients: lemon, rosemary, egg, olive oil, thyme, cayenne, greek yogurt, flour, blue cheese, dill, zucchini, carrot, avocado, onion, turnip, potato, sweet potato, garlic
Pork Leg (Loin) Crostini with Crawfish Aioli and Sweet Potato Chips
greatchefs.com
Ingredients: lemon, rosemary, egg, olive oil, thyme, cayenne, crawfish, pork leg, sourdough bread, peppercorn, extra virgin olive oil, grapeseed oil, juniper berry, parsley, watercress, sweet potato, garlic, canola oil, sherry vinegar