egg, olive oil, onion, sugar, canned tomato & pastry flour recipes

7 recipes

Page 1

Basil Dumplings in Tomato-Pepper Sauce

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Ingredients: pastry flour, egg, olive oil, onion, sugar, canned tomato, milk, bread, basil, bell pepper, garlic, nutmeg

Italian Meatloaf with Filling

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Ingredients: pastry flour, egg, olive oil, onion, sugar, canned tomato, ground beef, bread crumbs, parmesan, carrot, bay leaf, parsley, garlic

Spaghetti with Fried Zucchini and Tomato Sauce

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Ingredients: pastry flour, egg, olive oil, onion, sugar, canned tomato, parmesan, spaghetti, milk, zucchini, frying oil, basil, garlic

Cheese Ravioli with Tomato Sauce

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Ingredients: pastry flour, egg, olive oil, onion, sugar, canned tomato, semolina, swiss cheese, butter, shallot, orange, basil, saffron, mint, garlic

Meat-Filled Tortellini with Tomato Sauce

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Ingredients: pastry flour, egg, olive oil, onion, sugar, canned tomato, mixed ground meat, parmesan, semolina flour, celery, paprika, basil, carrot, garlic, mustard

Veal Cutlets with Tomato Sauce and Marinated Zucchini

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Ingredients: pastry flour, egg, olive oil, onion, sugar, canned tomato, veal cutlet, parmesan, ricotta, butter, lemon, balsamic vinegar, zucchini, basil, garlic

Turkey Piccata Milanese

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Ingredients: pastry flour, egg, olive oil, onion, sugar, canned tomato, turkey breast, parmesan, spaghetti, ghee, heavy cream, lemon, basil, white pepper, tomato paste, garlic