egg, olive oil, paprika, canned tomato & vegetable broth recipes
6 recipes
Page 1
Shakshuka (Middle Eastern Poached or Baked Eggs)
recipetineats.com
Ingredients: paprika, egg, olive oil, canned tomato, vegetable broth, pita, cumin, red onion, parsley, tomato paste, tomato, bell pepper, garlic, cayenne
Baked shakshuka with feta and home-made labneh
taste.co.za
Ingredients: paprika, egg, olive oil, canned tomato, vegetable broth, yogurt, pita, feta, cumin, red onion, hot sauce, fennel, parsley, tomato paste, bell pepper, chile pepper, garlic
Savoury churros with garlicky tomato dipping sauce
supergoldenbakes.com
Ingredients: paprika, egg, olive oil, canned tomato, vegetable broth, chicken stock, chorizo, flour, butter, shallot, garlic granules, bay leaf, cinnamon, sugar, garlic, chili flake, sunflower oil
Ñoqui con Tuco (Potato Gnocchi with Tomato Sauce)
curiouscuisiniere.com
Ingredients: paprika, egg, olive oil, canned tomato, vegetable broth, parmesan, ricotta, unbleached all-purpose flour, cumin, carrot, bay leaf, oregano, bell pepper, onion, potato, garlic, nutmeg
Ñoqui con Tuco (Potato Gnocchi with Tomato Sauce)
curiouscuisiniere.com
Ingredients: paprika, egg, olive oil, canned tomato, vegetable broth, parmesan, ricotta, unbleached all-purpose flour, cumin, carrot, bay leaf, oregano, bell pepper, onion, potato, garlic, nutmeg
Meatballs with Tomato Sauce
eatsmarter.com
Ingredients: paprika, egg, olive oil, canned tomato, vegetable broth, mixed ground meat, bread crumbs, bread, brown mustard, shallot, cabbage, zucchini, marjoram, vegetable oil, parsley, chile pepper, sugar, garlic, cayenne