egg, olive oil, parsley, red onion, butter & canned tomato recipes
5 recipes
Page 1
Poached egg on grilled polenta with capsicum olive relish
womensweeklyfood.com.au
Ingredients: butter, red onion, egg, parsley, olive oil, canned tomato, parmesan, balsamic vinegar, polenta, black olives, bell pepper, sugar, garlic
Baked Chicken Parmesan Sticks
dashofsanity.com
Ingredients: butter, red onion, egg, parsley, olive oil, canned tomato, chicken breast, parmesan, flour, mozzarella, panko, tomato sauce, garlic granules, red wine, garlic, italian seasoning
Baked Chicken Parmesan Sticks
dashofsanity.com
Ingredients: butter, red onion, egg, parsley, olive oil, canned tomato, chicken breast, parmesan, flour, mozzarella, panko, tomato sauce, garlic granules, red wine, garlic, italian seasoning
Easy Greek Pastitsio Recipe
unicornsinthekitchen.com
Ingredients: butter, red onion, egg, parsley, olive oil, canned tomato, ground beef, ground lamb, parmesan, flour, short-cut pasta, milk, bay leaf, tomato paste, cinnamon, oregano, garlic
Meat Lite: Stuffed Savoy Cabbage Recipe
seriouseats.com
Ingredients: butter, red onion, egg, parsley, olive oil, canned tomato, beef stew meat, chicken stock, worcestershire, bread crumbs, lemon, brown sugar, cabbage, long-grain white rice, button mushroom, porcini, thyme, garlic