egg, olive oil, parsley, red onion, celery & fennel recipes
2 recipes
Page 1
Crumbedporkcutlets with winter slaw
womensweeklyfood.com.au
Ingredients: celery, red onion, fennel, egg, parsley, olive oil, pork cutlets, parmesan, flour, panko, lemon, extra virgin olive oil, honey, dijon mustard, capers, brussels sprout
Veal schnitzel with winter slaw
womensweeklyfood.com.au
Ingredients: celery, red onion, fennel, egg, parsley, olive oil, beef schnitzel, parmesan, flour, panko, lemon, extra virgin olive oil, honey, dijon mustard, capers, brussels sprout