egg, olive oil, pastry flour, oregano & basil recipes
8 recipes
Page 1
Gnocchi Gratin
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Ingredients: pastry flour, basil, egg, olive oil, oregano, parmesan, fresh mozzarella, potato, sugar, canned tomato, garlic, nutmeg
Ravioli with Tomato and Eggplant Sauce
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Ingredients: pastry flour, basil, egg, olive oil, oregano, parmesan, ricotta, shallot, eggplant, tomato, spinach, garlic, nutmeg
Chicken Parmesan with Tomato Sauce and Pasta
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Ingredients: pastry flour, basil, egg, olive oil, oregano, chicken tenders, bread crumbs, parmesan, spaghetti, fresh mozzarella, tomato, sugar, garlic
Quark Dumplings with Tomato Sauce
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Ingredients: pastry flour, basil, egg, olive oil, oregano, bread crumbs, quark, creme fraiche, parsley, onion, canned tomato, garlic, nutmeg
Red Bell Pepper and Zucchini Quiche
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Ingredients: pastry flour, basil, egg, olive oil, oregano, heavy cream, gruyere, butter, creme fraiche, zucchini, bell pepper, onion, garlic, nutmeg
Ricotta Ravioli with Tarragon and Green Asparagus
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Ingredients: pastry flour, basil, egg, olive oil, oregano, hazelnut, bread crumbs, parmesan, ricotta, butter, lemon, shallot, thyme, asparagus, garlic, tarragon
Tuna Pizza
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Ingredients: pastry flour, basil, egg, olive oil, oregano, canned tuna, quark, feta, green olives, bay leaf, tomato paste, black olives, thyme, onion, canned tomato, garlic
Lasagna with Spinach and Ground Beef
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Ingredients: pastry flour, basil, egg, olive oil, oregano, ground beef, beef broth, parmesan, ricotta, lasagna, fresh mozzarella, milk, butter, red wine, tomato paste, spinach, onion, canned tomato, garlic, nutmeg