egg, onion, sunflower oil, coriander & bay leaf recipes
7 recipes
Page 1
Hariyali Egg Curry Recipe In Coriander and Mint Gravy
archanaskitchen.com
Ingredients: coriander, bay leaf, egg, onion, sunflower oil, cream, ginger root, jalapeno, clove, cinnamon, coriander powder, garam masala, mint, garlic
Sambal Telor with Nasi Uduk Recipe (Indonesian Style Eggs Cooked in Sambal and Lemongrass Coconut Rice)
archanaskitchen.com
Ingredients: coriander, bay leaf, egg, onion, sunflower oil, fish sauce, shallot, coconut sugar, lemongrass, ginger root, dried chilies, chili powder, coconut milk, garlic, white rice
Punjabi Style Egg Curry Recipe
archanaskitchen.com
Ingredients: coriander, bay leaf, egg, onion, sunflower oil, onion paste, jalapeno, clove, tomato paste, coriander powder, garam masala, chili powder, green cardamom, turmeric, black cardamom, ginger-garlic paste
Bengali Egg Curry Recipe
archanaskitchen.com
Ingredients: coriander, bay leaf, egg, onion, sunflower oil, cumin, peppercorn, jalapeno, tomato, coriander powder, garam masala, chili powder, green cardamom, potato, turmeric, ginger-garlic paste
Mutta Salna Recipe (South Indian Style Egg Drop Gravy)
archanaskitchen.com
Ingredients: coriander, bay leaf, egg, onion, sunflower oil, cumin, peppercorn, clove, cinnamon, tomato, coriander powder, fennel seed, garam masala, chili powder, star anise, mint, coconut, turmeric, garlic, ginger-garlic paste
Extra special beef biryani
bbc.co.uk
Ingredients: coriander, bay leaf, egg, onion, sunflower oil, beef steak, slivered almonds, milk, yogurt, butter, saffron strands, cumin, ginger root, long-grain white rice, clove, cinnamon, cilantro, green cardamom, chile pepper, sugar, garlic, sultanas, nutmeg
Chicken Bharta Recipe - Dhaba Style Chicken Masala
archanaskitchen.com
Ingredients: coriander, bay leaf, egg, onion, sunflower oil, chicken breast, cashew, butter, cream, curd, cumin, kashmiri red chilli, jalapeno, essence, clove, cinnamon, tomato, coriander powder, garam masala, green cardamom, sugar, turmeric, fenugreek, black cardamom, ginger-garlic paste