egg, paprika, cayenne, bell pepper, tomato paste & beef stock recipes
2 recipes
Page 1
Hungarian goulash
womensweeklyfood.com.au
Ingredients: beef stock, paprika, egg, tomato paste, bell pepper, cayenne, veal steak, flour, butter, cracked pepper, olive oil, onion, potato, canned tomato, garlic, caraway
Veal goulash with parsley dumplings
womensweeklyfood.com.au
Ingredients: beef stock, paprika, egg, tomato paste, bell pepper, cayenne, veal steak, parmesan, flour, self-raising flour, milk, butter, parsley, olive oil, onion, garlic, caraway