egg, parsley, beef broth, bread, nutmeg, onion & marjoram recipes

7 recipes

Page 1

Ravioli in Broth

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Ingredients: beef broth, bread, marjoram, egg, parsley, onion, nutmeg, beef sausage, butter, pastry flour, spinach

Spinach Dumplings in Broth

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Ingredients: beef broth, bread, marjoram, egg, parsley, onion, nutmeg, mixed ground meat, butter, pastry flour, chive, spinach

Stuffed Veal

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Ingredients: beef broth, bread, marjoram, egg, parsley, onion, nutmeg, veal steak, veal roast, milk, beer, rosemary, carrot, vegetable oil, celeriac

Veal Breast with Bread Stuffing

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Ingredients: beef broth, bread, marjoram, egg, parsley, onion, nutmeg, bacon, veal roast, milk, beer, rosemary, carrot, vegetable oil, celeriac

Beef Stew with Dumplings

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Ingredients: beef broth, bread, marjoram, egg, parsley, onion, nutmeg, beef stew meat, ghee, milk, butter, lemon, shallot, paprika, tomato paste, caraway

Meatloaf with Onion Gravy, Mashed Potatoes and Chard

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Ingredients: beef broth, bread, marjoram, egg, parsley, onion, nutmeg, mixed ground meat, bread crumbs, ghee, heavy cream, milk, butter, lemon, carrot, chard, celeriac, tomato paste, leek, potato, garlic, mustard

Roast Pork with Dumplings and Sauerkraut

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Ingredients: beef broth, bread, marjoram, egg, parsley, onion, nutmeg, pork shoulder, pancetta, bacon, pork bones, milk, sour cream, butter, beer, peppercorn, shallot, cabbage, carrot, vegetable oil, allspice, clove, leek, vinegar, garlic