egg, parsley, beef broth, canned tomato & lemon recipes
3 recipes
Page 1
Albondigas Soup
jocooks.com
Ingredients: beef broth, lemon, egg, parsley, canned tomato, ground beef, cumin, carrot, olive oil, oregano, cilantro, chili powder, onion, mint, potato, garlic, cayenne, white rice
Lamb Ossobuco Casserole with Polenta Crust
savorthebest.com
Ingredients: beef broth, lemon, egg, parsley, canned tomato, chicken broth, boneless lamb, parmesan, flour, milk, butter, celery, white wine, rosemary, carrot, cornmeal, olive oil, onion, garlic
Albondigas Soup (Mexican Meatball Soup)
aberdeenskitchen.com
Ingredients: beef broth, lemon, egg, parsley, canned tomato, ground beef, ground pork sausage, milk, cumin, salsa, carrot, long-grain white rice, cornmeal, olive oil, coriander powder, oregano, cilantro, chili powder, onion, garlic, cayenne