egg, parsley, butter, shallot, pastry flour & cabbage recipes

5 recipes

Page 1

Salmon and Cabbage Stuffed Pastry Loaf

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Ingredients: butter, pastry flour, shallot, cabbage, egg, parsley, salmon, heavy cream, yeast, dill, nutmeg

Salmon Pie

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Ingredients: butter, pastry flour, shallot, cabbage, egg, parsley, salmon, heavy cream, yeast, dill, nutmeg

Perch Strudel with Chestnuts and Cabbage

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Ingredients: butter, pastry flour, shallot, cabbage, egg, parsley, perch, milk, chestnut, white wine, vegetable oil, bay leaf, olive oil, vinegar, potato, nutmeg

Pretzel Pancakes with Creamed Spinach

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Ingredients: butter, pastry flour, shallot, cabbage, egg, parsley, ghee, heavy cream, milk, pretzels, blue cheese, fennel, carrot, celeriac, spinach, garlic, scallion, nutmeg

Stuffed Veal with Cabbage Roulades

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Ingredients: butter, pastry flour, shallot, cabbage, egg, parsley, lard, veal steak, pork liver, bread crumbs, heavy cream, bread, horseradish, celery, white wine, rosemary, carrot, bay leaf, juniper berry, celeriac, clove, leek, thyme, garlic