egg, parsley, lemon, canned anchovy, extra virgin olive oil & rustic italian bread recipes
2 recipes
Page 1
Bistro Salad with Spinach-Caesar Dressing
foodnetwork.com
Ingredients: canned anchovy, rustic italian bread, lemon, extra virgin olive oil, egg, parsley, pancetta, fresh mozzarella, white wine vinegar, dijon mustard, button mushroom, tomato, spinach, garlic
Tapas feast: tortilla, glazed chorizo, Manchego cheese, cured meats & honey, stuffed peppers, rolled anchovies
jamieoliver.com
Ingredients: canned anchovy, rustic italian bread, lemon, extra virgin olive oil, egg, parsley, salami, chorizo, almond, manchego, red onion, cherry tomato, orange, red wine vinegar, rosemary, honey, club soda, smoked paprika, olive oil, coffee, fennel seed, sherry, arugula, black olives, thyme, new potato, garlic