egg, parsley, lemon, canned anchovy, extra virgin olive oil & thyme recipes
4 recipes
Page 1
Gordon Ramsay’s fish cakes with anchovy dressing
goodtoknow.co.uk
Ingredients: canned anchovy, lemon, extra virgin olive oil, egg, parsley, thyme, smoked haddock, salmon, flour, panko, shallot, olive oil, capers, potato, chervil
Pan-roasted ocean trout with curry butter
goodfood.com.au
Ingredients: canned anchovy, lemon, extra virgin olive oil, egg, parsley, thyme, worcestershire, trout, butter, ginger powder, basil, vegetable oil, curry, capers, onion, garlic
Barbecue beef fillet with curry butter
goodfood.com.au
Ingredients: canned anchovy, lemon, extra virgin olive oil, egg, parsley, thyme, worcestershire, beef steak, butter, ginger powder, basil, vegetable oil, curry, capers, onion, garlic
Tapas feast: tortilla, glazed chorizo, Manchego cheese, cured meats & honey, stuffed peppers, rolled anchovies
jamieoliver.com
Ingredients: canned anchovy, lemon, extra virgin olive oil, egg, parsley, thyme, salami, chorizo, almond, rustic italian bread, manchego, red onion, cherry tomato, orange, red wine vinegar, rosemary, honey, club soda, smoked paprika, olive oil, coffee, fennel seed, sherry, arugula, black olives, new potato, garlic