egg, parsley, scallion, capers, lemon & thai chile pepper recipes
3 recipes
Page 1
Cheese-crumbed fish fillets with stir-fried vegetables
womensweeklyfood.com.au
Ingredients: lemon, egg, parsley, capers, thai chile pepper, scallion, whitefish, bread crumbs, pecorino, flour, celery, sesame seed, sesame oil, carrot, rolled oats, bell pepper
Crab and prawn cakes with tomato remoulade
womensweeklyfood.com.au
Ingredients: lemon, egg, parsley, capers, thai chile pepper, scallion, whitefish, prawns, canned anchovy, crab, flour, ginger root, cucumber, carrot, mayonnaise, olive oil, tomato
Four types of crostini
houseandgarden.co.uk
Ingredients: lemon, egg, parsley, capers, thai chile pepper, scallion, caviar, crab, baguette, celery, balsamic vinegar, cherry tomato, green olives, extra virgin olive oil, mayonnaise, lemon thyme, leek, cilantro, bell pepper, garlic, lime