egg, parsley, shallot, zucchini & carrot recipes

9 recipes

Page 1

Carrot, zucchini and parsnip frittata fingers

taste.com.au

Ingredients: shallot, zucchini, carrot, egg, parsley, flour, butter, jarlsberg cheese, olive oil, parsnip

Recipe Parsnip and Zucchini Slice

mouthsofmums.com.au

Ingredients: shallot, zucchini, carrot, egg, parsley, flour, butter, jarlsberg cheese, olive oil, parsnip

Turkey Cakes with Mixed Vegetables

eatsmarter.com

Ingredients: shallot, zucchini, carrot, egg, parsley, turkey breast, butter, lemon, vegetable oil, white radish, bell pepper

Meatballs with Zucchini and Carrots

eatsmarter.com

Ingredients: shallot, zucchini, carrot, egg, parsley, mixed ground meat, bread, brown mustard, olive oil, garlic, scallion, chervil

Veggie Stuffed Shells

everydayeileen.com

Ingredients: shallot, zucchini, carrot, egg, parsley, parmesan, ricotta, mozzarella, pasta shell, basil, marinara sauce, bay leaf, olive oil, oregano, fennel seed, spinach, onion, canned tomato, garlic

Turkish Ground Meat Kebabs

eatsmarter.com

Ingredients: shallot, zucchini, carrot, egg, parsley, ground lamb, pine nut, slivered almonds, bread crumbs, cumin, white wine, nigella seeds, long-grain white rice, olive oil, tomato, oregano, bell pepper, garlic, aleppo pepper

Spring Vegetable Ravioli with Lemon Cream Sauce

eatsmarter.com

Ingredients: shallot, zucchini, carrot, egg, parsley, parmesan, ricotta, heavy cream, flour, butter, lemon, portobello mushroom, chive, basil, olive oil, thyme, garlic, scallion, nutmeg

Homemade Sausage Rolls and Tomato Sauce Scrumptiously yummy!

stayathomemum.com.au

Ingredients: shallot, zucchini, carrot, egg, parsley, ground beef, worcestershire, bacon, bread crumbs, flour, milk, butter, tomato sauce, brown sugar, red wine vinegar, olive oil, mustard powder, tomato, onion

Paccheri Stuffed with Vegetable Ragù

lacucinaitaliana.com

Ingredients: shallot, zucchini, carrot, egg, parsley, paccheri, ricotta, ice cream, bread, grana-padano, cream, fava beans, celery, fennel, extra virgin olive oil, marjoram, basil, peas, cornstarch, thyme, asparagus, chile pepper, potato