egg, parsley, sugar, butter, tomato paste & vegetable broth recipes

4 recipes

Page 1

Cabbage Dumplings with Tomato Sauce

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Ingredients: butter, egg, parsley, tomato paste, sugar, vegetable broth, bacon, bread crumbs, pastry flour, cabbage, cornstarch, canned tomato, caraway

Semolina Dumplings with Vegetable Stew

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Ingredients: butter, egg, parsley, tomato paste, sugar, vegetable broth, parmesan, semolina flour, sun-dried tomatoes in oil, lemon, carrot, onion, asparagus, scallion, nutmeg

Herb Patties with Vegetables

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Ingredients: butter, egg, parsley, tomato paste, sugar, vegetable broth, bread crumbs, creme fraiche, shallot, rolled oats, vegetable oil, bell pepper, thyme, sweet corn, scallion, cayenne

Venison Fillet with Risotto

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Ingredients: butter, egg, parsley, tomato paste, sugar, vegetable broth, chicken stock, venison, almond, bread crumbs, celery, shallot, rosemary, honey, red wine, carrot, vegetable oil, dark couverture chocolate, bay leaf, cornstarch, thyme, onion, risotto rice, garlic, nutmeg