egg, parsley, zucchini, vegetable oil, olive oil & jalapeno recipes
2 recipes
Page 1
Stuffed ancho chillies
gourmettraveller.com.au
Ingredients: zucchini, vegetable oil, egg, parsley, jalapeno, olive oil, chicken stock, queso fresco, flour, long-grain white rice, bay leaf, tomato, thyme, onion, ancho chile peppers, potato, garlic
Spicy Squash Fritters
food52.com
Ingredients: zucchini, vegetable oil, egg, parsley, jalapeno, olive oil, sharp cheddar, flour, milk, sour cream, panko, shallot, sun dried tomato, baking powder, chive, smoked paprika, summer squash, garlic, cayenne