egg, puff pastry, brandy & tomato paste recipes
2 recipes
Page 1
Mushroom Ragoût with Vol-au-Vents
cuisineathome.com
Ingredients: puff pastry, brandy, egg, tomato paste, flour, butter, shallot, red wine vinegar, parsley, button mushroom, mushroom broth, thyme, garlic
Veal stroganoff pies with carrot salad
womensweeklyfood.com.au
Ingredients: puff pastry, brandy, egg, tomato paste, veal steak, beef stock, flour, pie crust, butter, creme fraiche, shallot, paprika, baby carrot, carrot, olive oil, button mushroom, green beans