egg, puff pastry, celery, bay leaf & lamb stock recipes
1 recipes
Page 1
Easter Lamb Pie
thehappyfoodie.co.uk
Ingredients: lamb stock, puff pastry, celery, bay leaf, egg, lamb shoulder, canned anchovy, flour, lemon, white wine, cherry tomato, rosemary, artichoke, olive oil, capers, thyme, onion, garlic