egg, puff pastry, garlic, parsley & extra virgin olive oil recipes
8 recipes
Page 1
Halloween zombie finger sausage rolls
womensweeklyfood.com.au
Ingredients: puff pastry, extra virgin olive oil, egg, parsley, garlic, ground sausage, ground beef, almond, tomato sauce, carrot, onion
Zucchini and Gruyere galette
gourmettraveller.com.au
Ingredients: puff pastry, extra virgin olive oil, egg, parsley, garlic, gruyere, butter, creme fraiche, lemon, white wine, shallot, zucchini
Smoked salmon pesto tart
deliciousmagazine.co.uk
Ingredients: puff pastry, extra virgin olive oil, egg, parsley, garlic, smoked salmon, pine nut, parmesan, creme fraiche, lemon, dill, red onion, capers
Turkey Meatball Pie
delish.com
Ingredients: puff pastry, extra virgin olive oil, egg, parsley, garlic, ground turkey, parmesan, fresh mozzarella, panko, celery, tomato sauce, carrot, onion
Heart-Shape Quiche and Vol-au-Vent
sidechef.com
Ingredients: puff pastry, extra virgin olive oil, egg, parsley, garlic, parmesan, heavy cream, swiss cheese, milk, mascarpone, butter, red wine, button mushroom, spinach
Lasagna Hand Pies
southernfatty.com
Ingredients: puff pastry, extra virgin olive oil, egg, parsley, garlic, ground beef, ricotta, mozzarella, lemon, red wine, tomato paste, onion, sugar, canned tomato, italian seasoning
Chicken, leek and mushroom pie
goodfood.com.au
Ingredients: puff pastry, extra virgin olive oil, egg, parsley, garlic, chicken stock, chicken breast, flour, butter, cream, field mushroom, dijon mustard, peas, leek, thyme, onion
Carrot and pumpkin pot pie
goodfood.com.au
Ingredients: puff pastry, extra virgin olive oil, egg, parsley, garlic, flour, milk, butter, cream, lemon, white wine, fennel, carrot, dijon mustard, butternut squash, leek, cayenne