egg, puff pastry, nutmeg, olive oil & pork fillet recipes
2 recipes
Page 1
Pork and mushroom Wellington with mustard béchamel
kitchenstories.com
Ingredients: pork fillet, puff pastry, egg, olive oil, nutmeg, bread crumbs, flour, milk, butter, creme fraiche, vegetable oil, button mushroom, thyme, onion, garlic, mustard
Maple-Laced Pork Wellington Tourtière
maplefromquebec.ca
Ingredients: pork fillet, puff pastry, egg, olive oil, nutmeg, chicken broth, ground beef, ground pork, flour, milk, butter, maple syrup, shallot, maple sugar, red wine, cinnamon, vinegar, onion, potato, garlic