egg, puff pastry, white wine, leek & parsley recipes

10 recipes

Page 1

Mushroom and leek pasties

womensweeklyfood.com.au

Ingredients: puff pastry, white wine, egg, parsley, leek, sour cream, butter, chutney, rosemary, button mushroom, garlic

Snail Torte, Country Style

greatchefs.com

Ingredients: puff pastry, white wine, egg, parsley, leek, deli ham, snail, half and half, butter, shallot, white pepper, garlic

Creamy chicken, mushroom & fennel pie

womensweeklyfood.com.au

Ingredients: puff pastry, white wine, egg, parsley, leek, chicken breast, cream, fennel, dijon mustard, olive oil, button mushroom, fennel seed, garlic

Creamy chicken pot pies

deliciousmagazine.co.uk

Ingredients: puff pastry, white wine, egg, parsley, leek, chicken stock, chicken breast, bacon, flour, cream, shallot, olive oil, thyme, garlic

Chicken Pie

myfoodbook.com.au

Ingredients: puff pastry, white wine, egg, parsley, leek, bacon, chicken thighs, thickened cream, flour, butter, wholegrain mustard, olive oil, button mushroom, thyme, onion, garlic

Carrot and pumpkin pot pie

goodfood.com.au

Ingredients: puff pastry, white wine, egg, parsley, leek, flour, milk, butter, cream, lemon, fennel, extra virgin olive oil, carrot, dijon mustard, butternut squash, garlic, cayenne

Chicken Pot Pie

mygourmetconnection.com

Ingredients: puff pastry, white wine, egg, parsley, leek, chicken broth, worcestershire, chicken breast, flour, milk, butter, carrot, dijon mustard, peas, parsnip, thyme, garlic

CHICKEN POT PIE

yummly.co.uk

Ingredients: puff pastry, white wine, egg, parsley, leek, whole chicken, flour, butter, cream, celery, peppercorn, rosemary, carrot, vegetable oil, bay leaf, onion, garlic

Chicken Pot Pie

entertainingwithbeth.com

Ingredients: puff pastry, white wine, egg, parsley, leek, chicken broth, chicken breast, heavy cream, butter, cracked pepper, lemon, carrot, bay leaf, peas, button mushroom, cornstarch, onion

Snapper and fennel pie

goodfood.com.au

Ingredients: puff pastry, white wine, egg, parsley, leek, red snapper, flour, milk, butter, cream, lemon, dill, fennel, dijon mustard, white pepper, olive oil, garlic, cayenne