egg, red onion, capers, lemon, dijon mustard & parmesan recipes
2 recipes
Page 1
Crumbedporkcutlets with winter slaw
womensweeklyfood.com.au
Ingredients: parmesan, lemon, red onion, dijon mustard, egg, capers, pork cutlets, flour, panko, celery, fennel, extra virgin olive oil, honey, parsley, olive oil, brussels sprout
Veal schnitzel with winter slaw
womensweeklyfood.com.au
Ingredients: parmesan, lemon, red onion, dijon mustard, egg, capers, beef schnitzel, flour, panko, celery, fennel, extra virgin olive oil, honey, parsley, olive oil, brussels sprout