egg, red onion, capers, lemon, parsley & tomato recipes
2 recipes
Page 1
Salad niçoise
womensweeklyfood.com.au
Ingredients: lemon, red onion, egg, parsley, capers, tomato, canned tuna, basil, white wine vinegar, olive oil, green beans, black olives
Pan Bagnat
bonappetit.com
Ingredients: lemon, red onion, egg, parsley, capers, tomato, canned anchovy, canned tuna, baguette, kalamata olives, roasted red peppers, extra virgin olive oil, red wine vinegar, basil, dijon mustard, garlic