egg, red wine vinegar, lemon, butter & red onion recipes
8 recipes
Page 1
Winter Kale + Crispy Pancetta Salad with Bleu Cheese Toasts
simplyscratch.com
Ingredients: butter, lemon, red onion, red wine vinegar, egg, pancetta, baguette, blue cheese, kale, dijon mustard, olive oil
Neil Perry's veal cotoletta with coleslaw
goodfood.com.au
Ingredients: butter, lemon, red onion, red wine vinegar, egg, veal cutlet, bread crumbs, parmesan, flour, milk, celery, cabbage, extra virgin olive oil, carrot, olive oil
Turkey Cordon Bleu
eatsmarter.com
Ingredients: butter, lemon, red onion, red wine vinegar, egg, turkey breast, almond meal, camembert, pastry flour, lettuce, red wine, vegetable oil, lingonberry, cornstarch, vinegar, potato, mustard
Spanikopita wrapped chicken breast with Greek Salsa
food52.com
Ingredients: butter, lemon, red onion, red wine vinegar, egg, chicken breast, ricotta, soy sauce, phyllo, feta, cherry tomato, kalamata olives, cucumber, parsley, olive oil, baby greens, garlic, italian seasoning
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: butter, lemon, red onion, red wine vinegar, egg, brisket, beef stock, milk, pretzel bun, celery, peppercorn, balsamic vinegar, brown sugar, cabbage, apple, raisins, red wine, carrot, bay leaf, parsley, clove, apple cider vinegar, thyme, onion, garlic, canola oil
Oven-Roasted Pork Loin With Chanterelle-Mustard Sauce
crecipe.com
Ingredients: butter, lemon, red onion, red wine vinegar, egg, chicken stock, bacon, pork loin, heavy cream, shallot, red cabbage, apple, chive, rosemary, vegetable oil, wholegrain mustard, dijon mustard, parsley, german potato salad, orange juice, capers, apple cider vinegar, thyme, potato, garlic, cognac, wild mushroom
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: butter, lemon, red onion, red wine vinegar, egg, chicken stock, brisket, milk, pretzel bun, celery, peppercorn, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, carrot, bay leaf, juniper berry, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: butter, lemon, red onion, red wine vinegar, egg, chicken stock, brisket, milk, pretzel bun, celery, peppercorn, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, carrot, bay leaf, juniper berry, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil