egg, rosemary, thyme, pastry flour & sugar recipes

10 recipes

Page 1

Zucchini Tarts with Almonds and Rosemary

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Ingredients: pastry flour, rosemary, egg, thyme, sugar, almond, parmesan, heavy cream, yeast, zucchini, olive oil

Tomato Broth with Asparagus Tortellini

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Ingredients: pastry flour, rosemary, egg, thyme, sugar, pine nut, butter, celery, olive oil, tomato, onion, asparagus, vegetable broth

Braided Bread with Tuna Filling

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Ingredients: pastry flour, rosemary, egg, thyme, sugar, canned tuna, milk, butter, yeast, white wine, green olives, bell pepper, pumpkin seeds

Duck Stuffed Dumplings with Swiss Chard

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Ingredients: pastry flour, rosemary, egg, thyme, sugar, duck, bacon, semolina flour, butter, shallot, chard, vegetable oil, sage, vinegar, potato, garlic, chervil

Tomato Soup with Cheese Dumplings

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Ingredients: pastry flour, rosemary, egg, thyme, sugar, white sausage, beef broth, bread crumbs, parmesan, ricotta, celery, peppercorn, cherry tomato, shallot, basil, bay leaf, olive oil, tomato

Tomato Soup with Deep-Fried Rice Balls

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Ingredients: pastry flour, rosemary, egg, thyme, sugar, bread crumbs, parmesan, white balsamic vinegar, basil, carrot, vegetable oil, bay leaf, olive oil, tomato paste, tomato, onion, garlic, vegetable broth, cayenne, white rice

Cabbage Tart with Sausage Meatballs and Bacon

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Ingredients: pastry flour, rosemary, egg, thyme, sugar, pancetta, sausage, parmesan, ghee, heavy cream, bread, sour cream, butter, red cabbage, red wine vinegar, vegetable oil, clove, star anise, onion, mustard, nutmeg

Asparagus Beggars Purse with Spiced Tomato Sauce

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Ingredients: pastry flour, rosemary, egg, thyme, sugar, milk, butter, cumin, lemon, white wine, cherry tomato, vegetable oil, olive oil, leek, fennel seed, confectioners’ sugar, star anise, green cardamom, asparagus, garlic, scallion, nutmeg, chervil

Cheese Puffs with Roasted Tomatoes

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Ingredients: pastry flour, rosemary, egg, thyme, sugar, quark, milk, butter, edam, cumin, lemon, white wine, cherry tomato, shallot, coriander, basil, parsley, olive oil, gin, fennel seed, star anise, garlic, scallion, sherry vinegar, sunflower oil

Beef Roulade with Cabbage and Dumplings

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Ingredients: pastry flour, rosemary, egg, thyme, sugar, beef stew meat, bacon, beef stock, butter, currant jelly, red cabbage, apple, cucumber, red wine, vegetable oil, black mustard seed, bay leaf, allspice, clove, tomato paste, vinegar, mustard seed, onion, potato, nutmeg