egg, shallot, bay leaf, milk & beef stock recipes

3 recipes

Page 1

Slow-cooked lamb shoulder and leek pie

taste.co.za

Ingredients: beef stock, milk, shallot, bay leaf, egg, lamb shoulder, flour, butter, olive oil, rosé wine, leek, vinegar, garlic

Slow-cooked lamb with cheesy potato crust

taste.com.au

Ingredients: beef stock, milk, shallot, bay leaf, egg, deli ham, leg of lamb, worcestershire, flour, self-raising flour, mozzarella, butter, polenta, olive oil, button mushroom, tomato paste, potato, garlic

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: beef stock, milk, shallot, bay leaf, egg, chicken stock, bacon, wild boar, butter, brioche, cream, whipped cream, balsamic vinegar, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, juniper berry, parsley, sherry, parsnip, thyme, onion, garlic, vegetable broth, nutmeg