egg, shallot, butter, bacon, vegetable oil & milk recipes

9 recipes

Page 1

Cheese and Spinach-filled Crepes

eatsmarter.com

Ingredients: bacon, milk, butter, shallot, vegetable oil, egg, parmesan, flour, fresh mozzarella, spinach, garlic, nutmeg

Baked Pancakes with Spinach and Mozzarella Filling

eatsmarter.com

Ingredients: bacon, milk, butter, shallot, vegetable oil, egg, parmesan, fresh mozzarella, pastry flour, spinach, garlic, nutmeg

Sweetcorn pancakes with bacon and chives

goodhousekeeping.com

Ingredients: bacon, milk, butter, shallot, vegetable oil, egg, flour, creme fraiche, lemon, baking powder, chive, corn, sugar

Herb-Stuffed Pork Tenderloin with Caper Sauce

eatsmarter.com

Ingredients: bacon, milk, butter, shallot, vegetable oil, egg, beef broth, pork fillet, bread, white wine, carrot, celeriac, sage, capers, onion

Pheasant with Mushrooms and Wild Rice

eatsmarter.com

Ingredients: bacon, milk, butter, shallot, vegetable oil, egg, pheasant, chicken stock, pistachio, heavy cream, pastry flour, peppercorn, white wine, carrot, bay leaf, button mushroom, wild rice, thyme, onion, sugar

Savory Pancakes (with Variations!)

diversivore.com

Ingredients: bacon, milk, butter, shallot, vegetable oil, egg, prosciutto, squid, kielbasa, flour, sour cream, gochujang, cheddar, kimchi, maple syrup, baking powder, apple, dijon mustard, corn, arugula, onion, sugar, scallion

Roast Pork with Dumplings and Sauerkraut

eatsmarter.com

Ingredients: bacon, milk, butter, shallot, vegetable oil, egg, pork shoulder, pancetta, beef broth, pork bones, bread, sour cream, beer, peppercorn, cabbage, marjoram, carrot, allspice, parsley, clove, leek, vinegar, onion, garlic, nutmeg

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: bacon, milk, butter, shallot, vegetable oil, egg, chicken stock, venison, bread crumbs, ghee, heavy cream, bread, creme fraiche, celery, peppercorn, red wine, carrot, bay leaf, juniper berry, lingonberry, allspice, parsley, clove, tomato paste, thyme, onion, nutmeg

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: bacon, milk, butter, shallot, vegetable oil, egg, chicken stock, beef stock, wild boar, brioche, cream, whipped cream, balsamic vinegar, red lentils, frying oil, honey, carrot, white wine vinegar, bay leaf, juniper berry, parsley, sherry, parsnip, thyme, onion, garlic, vegetable broth, nutmeg