egg, shallot, chicken stock & clam recipes

2 recipes

Page 1

Squid Ink Seafood Ravioli

cookingwithnonna.com

Ingredients: clam, chicken stock, shallot, egg, shrimp, canned crab, lobster, squid ink, ricotta, heavy cream, pecorino, flour, semolina flour, extra virgin olive oil, bay leaf, parsley, cornstarch, sherry, thyme, garlic

Basil spätzle in saffron broth with clams, cockles and mussels

deliciousmagazine.co.uk

Ingredients: clam, chicken stock, shallot, egg, red mullet, mussel, flour, milk, celery, lemon, white wine, basil, parsley, olive oil, tomato, baby greens, saffron, dry vermouth, garlic, chili flake, nutmeg