egg, shallot, extra virgin olive oil, bread & fish stock recipes

2 recipes

Page 1

Crab croquetas with romesco dipping sauce

deliciousmagazine.co.uk

Ingredients: fish stock, bread, shallot, extra virgin olive oil, egg, crab, almond, bread crumbs, flour, milk, butter, dill, smoked paprika, mustard powder, bell pepper, garlic, nutmeg, sherry vinegar, sunflower oil, cayenne

Stokehouse: Yabby croquettes with romesco

gourmettraveller.com.au

Ingredients: fish stock, bread, shallot, extra virgin olive oil, egg, lobster, almond meal, bread crumbs, flour, butter, cream, lemon, white wine, paprika, chive, parsley, olive oil, button mushroom, tomato, leek, cress, bell pepper, onion, potato, garlic, chili flake, sherry vinegar