egg, shallot, extra virgin olive oil, capers & hazelnut recipes
2 recipes
Page 1
Crispy artichokes with hazelnut salsa verde
deliciousmagazine.co.uk
Ingredients: hazelnut, shallot, extra virgin olive oil, egg, capers, canned anchovy, bread crumbs, flour, lemon, basil, artichoke, parsley, olive oil, oregano, sugar, garlic
Asparagus Salad with Smoked Salmon & Meyer Lemon Vinaigrette
eatingwell.com
Ingredients: hazelnut, shallot, extra virgin olive oil, egg, capers, smoked salmon, red onion, radicchio, chive, honey, meyer lemon, mayonnaise, parsley, frisee, watercress, asparagus, garlic, tarragon