egg, shallot, extra virgin olive oil, nutmeg & butter recipes

11 recipes

Page 1

Green Eggs and Ham

foodnetwork.com

Ingredients: butter, shallot, extra virgin olive oil, egg, nutmeg, prosciutto, heavy cream, spinach

Ricotta and Carrot Filling for Ravioli Recipe

keyingredient.com

Ingredients: butter, shallot, extra virgin olive oil, egg, nutmeg, parmesan, ricotta, heavy cream, carrot

Creamy Arugula Soup with Semolina Dumplings

eatsmarter.com

Ingredients: butter, shallot, extra virgin olive oil, egg, nutmeg, heavy cream, semolina flour, arugula, garlic, vegetable broth

Pumpkin Ravioli with Brown Butter Sauce

savorysimple.net

Ingredients: butter, shallot, extra virgin olive oil, egg, nutmeg, chicken stock, ricotta, flour, semolina flour, sage, pumpkin, cayenne

Spinach and Mushroom Lasagna

bellalimento.com

Ingredients: butter, shallot, extra virgin olive oil, egg, nutmeg, ricotta, flour, lasagna, milk, mozzarella, button mushroom, spinach, garlic

Mushroom Croquettes

foodnetwork.com

Ingredients: butter, shallot, extra virgin olive oil, egg, nutmeg, chicken broth, flour, milk, bread, celery, mixed mushrooms, vegetable oil, dijon mustard

Festive Pasta Ribbons

eggs.ca

Ingredients: butter, shallot, extra virgin olive oil, egg, nutmeg, pine nut, parmesan, flour, short-cut pasta, fine semolina, chive, honey, butternut squash, sage, maitake

Crab croquetas with romesco dipping sauce

deliciousmagazine.co.uk

Ingredients: butter, shallot, extra virgin olive oil, egg, nutmeg, crab, fish stock, almond, bread crumbs, flour, milk, bread, dill, smoked paprika, mustard powder, bell pepper, garlic, sherry vinegar, sunflower oil, cayenne

Green Apple Pumpkin Risotto

sidechef.com

Ingredients: butter, shallot, extra virgin olive oil, egg, nutmeg, ricotta, creme fraiche, cream, microgreens, lemon, sage, cinnamon, cornstarch, sprite, pumpkin, leek, apple juice, pumpkin seeds, risotto rice, tarragon, vegetable broth

Wild Mushroom and Cauliflower Lasagna

foodnetwork.com

Ingredients: butter, shallot, extra virgin olive oil, egg, nutmeg, ricotta, pecorino, flour, lasagna, milk, fontina, cauliflower, mixed mushrooms, basil, honey, canned whole tomato, parsley, porcini, thyme, onion, garlic, chili flake

Fried sea and land cannelloni with amatriciana sauce

academiabarilla.it

Ingredients: butter, shallot, extra virgin olive oil, egg, nutmeg, prawns, guanciale, bread crumbs, parmesan, flour, lasagna, milk, feta, white wine, frying oil, chive, parsley, tomato paste, porcini, thyme, onion, chile pepper, potato, sugar, garlic, cognac