egg, shallot, extra virgin olive oil, potato & basil recipes
9 recipes
Page 1
Crispy Kale, Bacon and Basil Farmer’s Market Hash
iowagirleats.com
Ingredients: shallot, extra virgin olive oil, basil, egg, potato, bacon, radish, cavolo nero, garlic
French Potato Salad
thishealthytable.com
Ingredients: shallot, extra virgin olive oil, basil, egg, potato, canned anchovy, green olives, chive, red wine vinegar, capers, green beans
Aioli-and-Pesto Fingerling Potato Salad
meatwave.com
Ingredients: shallot, extra virgin olive oil, basil, egg, potato, pine nut, parmesan, pecorino, lemon, white wine vinegar, dijon mustard, garlic, canola oil
Fingerling Potato Salad With Aioli, Pesto, Fried Shallots, and Pecorino Recipe
seriouseats.com
Ingredients: shallot, extra virgin olive oil, basil, egg, potato, pine nut, parmesan, pecorino, lemon, white wine vinegar, dijon mustard, garlic, canola oil
{Salade Niçoise} Nice-Style Salad with Smashed Potatoes and Fried Capers
saltandwind.com
Ingredients: shallot, extra virgin olive oil, basil, egg, potato, canned anchovy, canned tuna, mixed greens, green olives, red wine vinegar, capers, tomato, green beans, garlic
Salad Nicoise (with Fresh Herb Dressing)
meaningfuleats.com
Ingredients: shallot, extra virgin olive oil, basil, egg, potato, canned tuna, spring greens, cherry tomato, red wine vinegar, dijon mustard, parsley, green beans, black olives, thyme, garlic
Navy Bean Nicoise
marthastewart.com
Ingredients: shallot, extra virgin olive oil, basil, egg, potato, celery, lemon, dijon mustard, parsley, white beans, capers, tomato, green beans, baby greens, black olives, red leaf lettuce
Idaho® Potato Napoleon
jamiegeller.com
Ingredients: shallot, extra virgin olive oil, basil, egg, potato, parmesan, flour, mascarpone, goat cheese, chevre, panko, tomato confit, seasoned rice vinegar, parsley, tomato, thyme, sugar, garlic, canola oil
Paccheri Stuffed with Vegetable Ragù
lacucinaitaliana.com
Ingredients: shallot, extra virgin olive oil, basil, egg, potato, paccheri, ricotta, ice cream, bread, grana-padano, cream, fava beans, celery, zucchini, fennel, marjoram, carrot, peas, parsley, cornstarch, thyme, asparagus, chile pepper