egg, shallot, extra virgin olive oil, white wine vinegar & basil recipes
7 recipes
Page 1
Aioli-and-Pesto Fingerling Potato Salad
meatwave.com
Ingredients: shallot, extra virgin olive oil, basil, white wine vinegar, egg, pine nut, parmesan, pecorino, lemon, dijon mustard, potato, garlic, canola oil
Fingerling Potato Salad With Aioli, Pesto, Fried Shallots, and Pecorino Recipe
seriouseats.com
Ingredients: shallot, extra virgin olive oil, basil, white wine vinegar, egg, pine nut, parmesan, pecorino, lemon, dijon mustard, potato, garlic, canola oil
Artichoke Niçoise salad
gourmettraveller.com.au
Ingredients: shallot, extra virgin olive oil, basil, white wine vinegar, egg, canned anchovy, baguette, lemon, artichoke, olive oil, tomato, baby greens, black olives, garlic
Cannellini Bean Ravioli | Tim Love
rachaelrayshow.com
Ingredients: shallot, extra virgin olive oil, basil, white wine vinegar, egg, chicken stock, pistachio, parmesan, instant flour, butter, ravioli, canned cannellini beans, jalapeno, spinach, garlic
Grilled Salmon Cobb Salad
foodnetwork.com
Ingredients: shallot, extra virgin olive oil, basil, white wine vinegar, egg, salmon, lemon, dill, cherry tomato, romaine, vegetable oil, parsley, avocado, sweet corn, tarragon
Bobby Flay's Johnnycakes with Ricotta, Tomatoes and Chiles
today.com
Ingredients: shallot, extra virgin olive oil, basil, white wine vinegar, egg, ricotta, flour, milk, butter, lemon, cherry tomato, fresno chile, baking powder, chive, white cornmeal, sugar
Grilled tuna with nicoise salad
eatwell.co.nz
Ingredients: shallot, extra virgin olive oil, basil, white wine vinegar, egg, canned anchovy, canned tuna, lemon, romaine, dijon mustard, olive oil, capers, tomato, green beans, black olives, new potato, garlic