egg, shallot, nutmeg, heavy cream & scallion recipes
11 recipes
Page 1
Spinach Quiche
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Ingredients: heavy cream, shallot, egg, scallion, nutmeg, parmesan, gruyere, puff pastry, butter, cream cheese, spinach, garlic
Crusted Salmon with Spinach and Tomatoes
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Ingredients: heavy cream, shallot, egg, scallion, nutmeg, salmon, bread, butter, white wine, cherry tomato, olive oil, spinach
Bread Dumplings with Mushroom Sauce
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Ingredients: heavy cream, shallot, egg, scallion, nutmeg, milk, bread, butter, creme fraiche, white wine, parsley, garlic, wild mushroom
Wild Garlic and Potato Dumplings with Lime Sauce
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Ingredients: heavy cream, shallot, egg, scallion, nutmeg, parmesan, butter, pastry flour, wild garlic, white wine, red onion, vegetable oil, potato, lime
Deep Fried Vegetable Balls
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Ingredients: heavy cream, shallot, egg, scallion, nutmeg, bread crumbs, butter, pastry flour, feta, vegetable oil, peas, parsley, potato, vegetable broth
Hearty Vegetable Stew
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Ingredients: heavy cream, shallot, egg, scallion, nutmeg, butter, ginger root, carrot, rolled oats, orange juice, cress, chili powder, sweet potato, vegetable broth
Creamy Sorrel Soup with Poached Eggs
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Ingredients: heavy cream, shallot, egg, scallion, nutmeg, butter, lemon, white wine, sorrel, vinegar, sugar, sweet potato, garlic, vegetable broth
Christmas Cheese Soup with Parmesan Stars
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Ingredients: heavy cream, shallot, egg, scallion, nutmeg, parmesan, gouda, gruyere, butter, creme fraiche, pastry flour, white wine, orange juice, garlic, vegetable broth
Dumplings in Chanterelle Cream Sauce
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Ingredients: heavy cream, shallot, egg, scallion, nutmeg, beef broth, bread crumbs, milk, bread, butter, creme fraiche, white wine, parsley, onion, garlic, wild mushroom
Pretzel Pancakes with Creamed Spinach
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Ingredients: heavy cream, shallot, egg, scallion, nutmeg, ghee, milk, butter, pretzels, blue cheese, pastry flour, cabbage, fennel, carrot, celeriac, parsley, spinach, garlic
Spring Vegetable Ravioli with Lemon Cream Sauce
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Ingredients: heavy cream, shallot, egg, scallion, nutmeg, parmesan, ricotta, flour, butter, lemon, portobello mushroom, zucchini, chive, basil, carrot, parsley, olive oil, thyme, garlic