egg, shallot, nutmeg, olive oil, white wine & parsley recipes
7 recipes
Page 1
Chicken in Creamy Saffron Sauce
ethnicspoon.com
Ingredients: white wine, shallot, egg, parsley, olive oil, nutmeg, chicken breast, heavy cream, flour, vegetable oil, saffron, garlic
Perch Strudel with Chestnuts and Cabbage
eatsmarter.com
Ingredients: white wine, shallot, egg, parsley, olive oil, nutmeg, perch, milk, butter, pastry flour, chestnut, cabbage, vegetable oil, bay leaf, vinegar, potato
Fish Pâté
greatchefs.com
Ingredients: white wine, shallot, egg, parsley, olive oil, nutmeg, trout, crab, heavy cream, flour, milk, butter, bay leaf, thyme, tarragon, lime, cayenne
Roast chicken with artichoke chips and béarnaise sauce
bbc.co.uk
Ingredients: white wine, shallot, egg, parsley, olive oil, nutmeg, chicken leg, flour, butter, celery, lemon, peppercorn, vermouth, artichoke, bay leaf, garlic, tarragon
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: white wine, shallot, egg, parsley, olive oil, nutmeg, crawfish, red snapper, fish stock, heavy cream, flour, butter, brandy, carrot, bay leaf, tomato paste, thyme, onion, garlic, cayenne
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: white wine, shallot, egg, parsley, olive oil, nutmeg, clam, chicken stock, red mullet, mussel, flour, milk, celery, lemon, basil, tomato, baby greens, saffron, dry vermouth, garlic, chili flake
Lobster Thermidor
foodnetwork.com
Ingredients: white wine, shallot, egg, parsley, olive oil, nutmeg, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, celery, brandy, basil, carrot, bay leaf, tomato paste, baby greens, thyme, onion, potato, garlic, tarragon