egg, shallot, white wine, ghee & heavy cream recipes

8 recipes

Page 1

Turkey and Ham Rolls with Creamy Kohlrabi

eatsmarter.com

Ingredients: ghee, heavy cream, white wine, shallot, egg, chicken broth, deli ham, turkey breast, basil, kohlrabi, parsley, tomato, garlic, mustard

Herb-Crusted Chicken Breast with White Wine Butter Sauce ►

greatchefs.com

Ingredients: ghee, heavy cream, white wine, shallot, egg, chicken breast, flour, butter, lemon, peppercorn, chive, bay leaf, parsley, tarragon, chervil

Potato Pancake with Salmon and Caviar

greatchefs.com

Ingredients: ghee, heavy cream, white wine, shallot, egg, caviar, salmon, flour, butter, lemon, red wine vinegar, white pepper, frisee, tomato, potato

Bread Dumplings with Mushroom Cream Sauce

eatsmarter.com

Ingredients: ghee, heavy cream, white wine, shallot, egg, bacon, milk, bread, butter, pastry flour, lemon, parsley, button mushroom, thyme, onion, tarragon

Veal Medallions with Ricotta Filled Crepes

eatsmarter.com

Ingredients: ghee, heavy cream, white wine, shallot, egg, veal steak, beef stock, parmesan, ricotta, milk, butter, pretzels, pastry flour, baking powder, parsley, button mushroom, tomato, garlic

Veal Steaks with Pink Peppercorns

greatchefs.com

Ingredients: ghee, heavy cream, white wine, shallot, egg, veal steak, beef stock, flour, butter, lemon, cherry tomato, dijon mustard, white pepper, parsley, pink peppercorn, leek, potato, scallion

Roasted, Stuffed Turkey with Meatballs and Smokies

eatsmarter.com

Ingredients: ghee, heavy cream, white wine, shallot, egg, chicken broth, ground sausage, chicken stock, mixed ground meat, whole turkey, bacon, milk, bread, butter, celery, rosemary, bay leaf, parsley, sage, thyme, onion

Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce

greatchefs.com

Ingredients: ghee, heavy cream, white wine, shallot, egg, crawfish, catfish, fish stock, bread crumbs, parmesan, flour, milk, butter, celery, lemon, garlic powder, bay leaf, white pepper, margarine, oregano, onion powder, bell pepper, thyme, onion, garlic, scallion, cayenne