egg, sherry, parsley, garlic & bay leaf recipes

9 recipes

Page 1

Spanish-style Meatballs

eatsmarter.com

Ingredients: bay leaf, egg, parsley, sherry, garlic, mixed ground meat, bread crumbs, cumin, olive oil, cilantro, onion, nutmeg

Roast turkey with stuffing muffins ( SERVES 10 )

eatwell.co.nz

Ingredients: bay leaf, egg, parsley, sherry, garlic, chicken stock, whole turkey, bread, butter, soy sauce, lemon, herbes de provence, apple, olive oil, onion, craisins

Mock Turtle Soup

tasteofthesouthmagazine.com

Ingredients: bay leaf, egg, parsley, sherry, garlic, ground beef, worcestershire, beef broth, flour, butter, celery, lemon, hot sauce, tomato paste, thyme, onion

Classic terrine with boozy figs

foodandhome.co.za

Ingredients: bay leaf, egg, parsley, sherry, garlic, bacon, chicken livers, pork fillet, ground pork, butter, microgreens, lemon, orange, fig, demerara sugar, thyme, onion

Tremé Mock Turtle Soup

louisianacookin.com

Ingredients: bay leaf, egg, parsley, sherry, garlic, chicken broth, ground beef, worcestershire, beef broth, flour, butter, ketchup, celery, lemon, hot sauce, tomato paste, thyme, onion

Squid Ink Seafood Ravioli

cookingwithnonna.com

Ingredients: bay leaf, egg, parsley, sherry, garlic, shrimp, clam, canned crab, lobster, chicken stock, squid ink, ricotta, heavy cream, pecorino, flour, semolina flour, shallot, extra virgin olive oil, cornstarch, thyme

Chicken a la King

afamilyfeast.com

Ingredients: bay leaf, egg, parsley, sherry, garlic, whole chicken, cooked chicken, heavy cream, flour, milk, butter, puff pastry shells, celery, lemon, peppercorn, carrot, white pepper, peas, button mushroom, mustard powder, leek, pimiento, onion, nutmeg

Turtle Soup

louisianacookin.com

Ingredients: bay leaf, egg, parsley, sherry, garlic, chicken stock, turtle meat, flour, bread, cumin, celery, lemon, paprika, basil, red wine, allspice, olive oil, clove, coriander powder, oregano, bell pepper, thyme, chili powder, onion, canned tomato, chili flake

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: bay leaf, egg, parsley, sherry, garlic, chicken stock, bacon, beef stock, wild boar, milk, butter, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, juniper berry, parsnip, thyme, onion, vegetable broth, nutmeg