egg, sherry, parsley, thyme & chicken stock recipes

4 recipes

Page 1

Spanish Chicken Cutlets and Olive Rice with Artichokes and Piquillo Peppers

foodnetwork.com

Ingredients: chicken stock, egg, parsley, sherry, thyme, chicken breast, almond, bread crumbs, flour, butter, green olives, roasted red peppers, extra virgin olive oil, long-grain white rice, artichoke, smoked paprika

Squid Ink Seafood Ravioli

cookingwithnonna.com

Ingredients: chicken stock, egg, parsley, sherry, thyme, shrimp, clam, canned crab, lobster, squid ink, ricotta, heavy cream, pecorino, flour, semolina flour, shallot, extra virgin olive oil, bay leaf, cornstarch, garlic

Turtle Soup

louisianacookin.com

Ingredients: chicken stock, egg, parsley, sherry, thyme, turtle meat, flour, bread, cumin, celery, lemon, paprika, basil, red wine, bay leaf, allspice, olive oil, clove, coriander powder, oregano, bell pepper, chili powder, onion, canned tomato, garlic, chili flake

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: chicken stock, egg, parsley, sherry, thyme, bacon, beef stock, wild boar, milk, butter, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, bay leaf, juniper berry, parsnip, onion, garlic, vegetable broth, nutmeg