egg, sour cream, bread crumbs, dijon mustard & beef stock recipes
2 recipes
Page 1
Deep-fried Monkfish, Viennese-style, on a Creamy Potato-Mash Salad
greatchefs.com
Ingredients: beef stock, bread crumbs, sour cream, dijon mustard, egg, monkfish, heavy cream, flour, lemon, red onion, mixed greens, mayonnaise, vinegar, potato, sugar, canola oil
Swedish Meatballs Thermomix Style
thermo.kitchen
Ingredients: beef stock, bread crumbs, sour cream, dijon mustard, egg, ground beef, ground pork, flour, butter, yeast extract spread, cumin, vegetable oil, allspice, parsley, tomato paste, apple cider vinegar, onion, garlic